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May 2, 2011

Pee-wee's Ice Cream Bread

Ice cream....bread?

I dunno. I haven't tried it, but a friend did, and supposedly it works! The recipe first appeared on twitter...posted by Peewee Herman.

ICE CREAM BREAD

Ingredients:
1.5 cups of self-rising flour
1 pint of softened ice cream

Instructions:
Butter and flour an 8"x4" loaf pan.
Mix flour and ice cream.
Put mixture in the pan.
Bake for 40-45 minutes at 350ยบ.
Before removing from the oven, test with a toothpick; it should NOT come out clean (i.e., a few crumbs should be stuck to it).
Cool on a wire rack.

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